Ancho Cooking Paste 4 lb. 6 oz. / 2kg

This cooking paste offers you an intense flavor with a slight bitter touch characteristic of traditional Mexican dishes. 3 tablespoons are equivalent to using one whole ancho chili pepper.

LEVEL OF SPICINESS:

INGREDIENTS:

Water, ancho chili, vegetable oil, onion, garlic, salt, sugar, citric acid, yeast extract and 0.1% potassium sorbate as preservative.

NUTRITION FACTS: